Tuesday, 24 January 2012

Buffalo Wings

Ingredients

Wings

    * 1 cup flour
    * 1/2 teaspoon paprika
    * 1/2 teaspoon cayenne pepper
    * 1/2 teaspoon salt
    * 20 chicken wings
Sauce

    * 1/4 cup butter
    * 1/4 cup frank's hot sauce
    * 2 dashes ground black pepper
    * 2 dashes garlic powder


Method

 In a small bowl, mix together flour, paprika, cayenne pepper, and salt.Place chicken wings in a large bowl and sprinkle flour mixture over them until they are evenly coated.Cover and refrigerate for 1 1/2 - 2 hours.Line a cookie sheet with aluminum foil and spray generously with non-stick cooking spray.Place wings on the cookie sheet.Bake at 400F for 40 minutes, turning once.Broil for 2 minutes, turning once.

Sauce: Combine butter, hot sauce, pepper, and garlic powder in a bowl and microwave until melted.Stir for a couple of minutes to blend evenly.

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